welcome to Chelsea’s Personal Chef Charcuterie services! where unique foods and heartfelt Passion come together to make your events unforgettable. Whether you're planning a grand celebration or an intimate gathering, let Chelsea bring Her creativity and warm hospitality to your table.
GRAZING TABLES. CHARCUTERIE BOARDS. FLAT OR ELEVATED SPREADS.
GRAZING TABLES. CHARCUTERIE BOARDS. FLAT OR ELEVATED SPREADS.
Who is Chelsea?
… Outside of being the meat & cheese connoisseur
Chelsea is a vibrant 24-year-old woman with an unstoppable work ethic and a passion for creativity that shines in everything she does. Chelsea works at The Old Mulehouse in Jasper and has for the past 5 years. She’s been their Events Manager for the last 3 years and has orchestrated countless rehearsal dinners, baby showers, birthday parties, and more—each one filled with her attention to detail and joy for celebrating others. Her love for art, combined with her love for food, fuels her dream of opening a vintage artisanal café of her own someday—a cozy, welcoming place where others feel right at home while enjoying hand crafted charcuterie boards and fresh baked pastries!
At her core, Chelsea is driven by love and intention. She and her husband Chandler are saving diligently to buy their first home, a milestone they hope to share with their 3 beloved animals Zinnia (Cat), Ajani (Cat), & Arya (Dog) and to eventually start a family of their own. Though rooted in her goals, she carries a free spirit and a deep desire to see the world, hoping to travel and see different cultures, cuisines, and make unforgettable memories. Whether she’s planning someones event, watching Star Wars anything with her husband, or traveling to distant places- Chelsea’s life is a blend of intention, imagination, and deep-rooted ambition.
“Life begins at the end of your comfort zone.”
This photo is Chelsea’s FIRST EVER large scale charcuterie spread!
Any size is possible! Whether you are a party of two who just want a small board for date night- or a large family reunion needing stress free meal coverage, this is the perfect setting for you!
The Gallery
How Does This work?
Chelsea is a Personal Chef who specializes in the art of Charcuterie Arrangements (AKA Edible Experiences!)
The process is super simple- You and Chelsea will discuss the vision for your event and will work together to make a memorable arrangement! Once the day of your event arrives Chelsea will go grocery shopping to buy the best and freshest ingredients. After picking up all of the ingredients, she will head straight to the on-site destination to begin preparations for the spread! You will get to watch her from start to finish slice, dice, shape and curate the charcuterie meat-sterpiece (was that too cheesy?) After she creates the charcuterie arrangement she will serve you and your guests- picking up plates, refilling non-alcoholic drinks, etc!
For more information click the “Menu Options & Pricing” below!
Her certifications
“Food safety is a top priority in everything I do. Holding both a ServSafe Certification and a Food Handler’s License ensures I’ve learned and can follow the best practices in cleanliness, food handling, and preparation—protecting both quality and health at every step.”
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Valid until 2028
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Valid until 2028
Contact Chelsea TO BOOK Your Event!
Due to a high influx of inquiries please allow up to 24-48 hours for a response!